Broussard's Cajun Cuisine Menu (2025 Update)
Welcome to Broussard's Cajun Cuisine, a culinary gem located in the heart of Cape Girardeau, MO. Renowned for its vibrant atmosphere and exceptional service, Broussard's invites you to indulge in authentic Cajun flavors that transport your taste buds straight to Louisiana.
Our menu showcases a delightful blend of traditional Cajun fare and creative culinary twists. Highlights include the Spicy Popcorn Shrimp, Fried Crawfish, and the comforting Red Beans & Rice. For a heartier meal, don’t miss the Shrimp Etouffee or Chicken and Sausage Etouffee, which are known for their rich, savory flavors.
Many diners rave about our generous portions and the cozy environment, making Broussard's a perfect spot for both casual lunches and special dinners. Whether it’s your first visit or a return trip, you’ll find an inviting experience filled with flavor and warmth. Join us and taste the essence of Cajun cooking!
Lunch Menu *
L-Fried Fish Filet
L-Chicken Sandwich
L-Chicken Fingers
L-Felix's Chicken Cobb
L-A Little Of Both
L- Stir Fry
L-Broussard's Burger
Specialty Broussard's burger with lettuce, tomato, pickle, and mayo.
L-Red Beans & Rice
L-Shrimp & Crab Gumbo
L-Popcorn Crawfish
L-Caesar Salad
L-Spicy Popcorn Shrimp
L-Stuffed Potato - Crawfish Etouffee
L-Stuffed Potato - Chicken And Sausage Etouffee
L-Stuffed Potato - Shrimp Etouffee
L-Stuffed Potato - Chicken Creole
L-Stuffed Potato - Shrimp Creole
L-Chicken And Sausage Etouffee
L-Crawfish Etouffee
L-Shrimp Etouffee
L-Gator Etouffee
Gator Tails
Tasty chunks of alligator marinated in our special Cajun blend, fried crispy and served with house made cocktail sauce, a Cajun delicacy.
Popcorn Crawfish
Tender crawfish tails lightly breaded and seasoned with Cajun Spices.
Spicy Popcorn Shrimp
Cajun seasoned with cocktail sauce.
Cajun Fried Clams
Half pound of plump and tender clam strips fried golden brown
Felix's Sampler
Gator, crawfish, and clams fried and served with Broussard's cocktail sauce.
Dozen Oysters On The Half Shell
Raw gulf oysters served with our classic cocktail sauce, horseradish, and lemon.
Steamed Crab Legs Half Pound
A half pound of delicious crab legs steamed and seasoned to perfection with Broussard's specialty Cajun seasoning.
Steamed Shrimp Half Pound
A half pound of delicious shrimp steamed and seasoned to perfection with Broussard's specialty Cajun seasoning.
Whole Boiled Crawfish One Pound
A half pound of delicious boiled crawfish and seasoned to perfection with Broussard's specialty Cajun seasoning.
Bayou Breaded Frog Legs
Tender and delicate, lightly breaded and fried for that true taste of the Bayou
Loaded Potato Skins
Blend of melted cheese and bacon.
Cajun Blossom
Colossal yellow onion, Cajun battered, and fried golden brown.
Cajun Bread
Appetizers
Salads
Felix Chicken Cobb
Tomatoes, shredded cheddar jack cheese, egg, bacon, and our signature homemade croutons with chicken. Choice of dressing.
Caesar Salad
Romaine lettuce topped with fried, grilled or blackened chicken and tossed in a delicious Caesar dressing, parmesan cheese and our signature homemade croutons.
Chicken And Sausage Etouffee Stuffed Potato
Traditional potato stuffed with our Chicken Etouffee.
Shrimp Etouffee Stuffed Potato
Traditional potato stuffed with our Shrimp Etouffee.
Crawfish Etouffee Stuffed Potato
Traditional potato stuffed with our Crawfish Etouffee.
Shrimp Creole Stuffed Potato
Traditional potato stuffed with our Shrimp Creole.
Chicken Creole Stuffed Potato
Traditional potato stuffed with our Chicken Creole.
Stuffed Potatoes
Po' Boys
Cajun Fried Fish Po Boy'
Hand breaded fish filets with lettuce, tomato, mayo, and cocktail sauce on a toasted hoagie roll.
Fried Shrimp Po' Boy
Golden fried Cajun shrimp with lettuce, tomato, mayo, and cocktail sauce on a toasted hoagie roll.
French Dip
A classic French Dip sandwich served with provolone and au jus for dipping.
Crawfish Po' Boy
Tender, golden fried crawfish tails served with lettuce, tomato, mayo and cocktail sauce on a toasted hoagie roll.
Gator Po' Boy
American alligator tail lightly breaded and fried served with lettuce, tomato, mayo and cocktail sauce on a toasted hoagie roll..
Oyster Po' Boy
Succulent fried gulf oysters served with lettuce, tomato, mayo and cocktail sauce on a toasted hoagie roll.
Broussard's Burger
Specialty Broussard's burger with lettuce, tomato, pickle, and mayo.
Chicken Sandwich
Fried or grilled with lettuce, tomato, pickle, and mayo.
Burgers and Sandwiches
Etouffee Dinners
Chicken And Sausage Etouffee (Full)
Crawfish Etouffee (Full)
Shrimp Etouffee (Full)
Gator Etouffee (Full)
Gator Fried Platter
Frog Legs Platter
Crawfish Tails Platter
Clam Strip Platter
Cajun Fried Platters
Cajun Favorites
Half And Half
Choose one of our famous Etouffees and one of our fried meats: Crawfish, Shrimp, Chicken or Gator.
Shrimp Creole
A rich, spicy, tomato sauce, sauteed onions, green peppers, and our own secret spices served over a bed of rice.
Jambalaya Dinner
A blend of spicy sausage, chicken, shrimp and rice, served with our secret Creole sauce.
Red Beans And Rice With Sausage
Slow cooked for an incredible flavor, served over a bed of rice. Served with cornbread.
Shrimp And Crabmeat Gumbo Dinner
Our own famous recipe cooked dark and rich, with Andouille sausage. Served with red beans and rice.
Veggie Stir Fry
Shrimp Stir Fry
Crawfish Stir Fry
Chicken Stir Fry
Cajun Pasta
One of our select Cajun favorites served over a bed of pasta and topped with shredded parmesan cheese.
Create Your Own Platter (2)
Create Your Own Platter (3)
Cajun Strip
Cajun seasoned 10 oz. sirloin strip steak.
Atlantic Salmon
8 oz wild caught filet. Grilled or blackened.
Seafood Platter
Seafood platter of Cajun fried fish, frog legs, fried clams, fried oysters, fried shrimp, and jambalaya.
Fried Or Grilled Fish Dinner
Two Boneless filets hand-breaded and cooked to order. Served with hushpuppies. Fried or Grilled
4pc Chicken Fingers
Specialty fried chicken tenders that can be served Grilled, Fried, or Blackened.
Cajun Dinners
Steamed Dinners
Steam Pot
Succulent seafood steamed to perfection. Whole steamed crawfish, crab legs, sausage, and shrimp served with potato or veggies.
Steamed Crab Legs Dinner
Succulent seafood steamed to perfection. Whole steamed crab legs served with potato or veggies.
Steamed Shrimp Dinner
Succulent seafood steamed to perfection. Whole boiled shrimp served with potato or veggies.
Whole Boiled Crawfish Dinner
Succulent seafood steamed to perfection. Whole boiled crawfish served with potato or veggies.
Cajun Fries
Baked Potato
Steamed Veggies
Side Salad
Corn Bread
Hushpuppies
Loaded Cajun Fries
Loaded Potato
Stack Of Onion Rings
Smothered Corn Bread
Fried Corn
Steamed Corn
Cup Of Gumbo
Our own famous recipe cooked dark and rich, with Andouille sausage.
Cup Of Jambalaya
Cup Of Shrimp Creole
Bowl Of Gumbo
Cup Of Chicken And Sausage Etouffee
Cup Of Crawfish Etouffee
Cup Of Shrimp Etouffee
Cup Of Gator Etouffee
Cup Of Beans
Bread
Sides
Desserts
Bread Pudding
Classic southern bread pudding made in house with a rum sauce.
Mississippi Mud Cake
Homemade chocolate cake with a drizzle of chocolate syrup. A fine ending to any Broussard's meal.
Beignets
4 Beignets served warm with powdered sugar and a fresh cranberry-citrus sauce.
1 Scoop Of Ice Cream
Kids Hamburger
Kids Chicken Fingers
Kids 1 Piece Cajun Fried Fish
Kids Popcorn Shrimp
Kids Grilled Cheese
Kids Menu
A La Carte
1 Pc Catfish Filet
1 Pc Chicken Tender
3 Fantail Shrimp
Cup Of White Rice
Side Of Au Jus
Side Of Nacho Cheese
Cup Of Red Beans And Rice
Cup Of Gumbo
Our own famous recipe cooked dark and rich, with Andouille sausage.